由加拿大營養(yǎng)師出版。ISSN: 1486 - 3847。該雜志是加拿大營養(yǎng)學(xué)家的官方同行評審出版物。它出版原創(chuàng)研究報(bào)告和其他有助于飲食學(xué)最佳實(shí)踐的文章。在1998年6月之前，該雜志被命名為《加拿大飲食協(xié)會雜志》。與每一期的《is實(shí)踐》雜志一起發(fā)行的是一個(gè)季度更新服務(wù)，包括科學(xué)和臨床發(fā)展的信息，以及加拿大營養(yǎng)師在實(shí)踐中的經(jīng)驗(yàn)和挑戰(zhàn)。

Published by Dietitians of Canada. ISSN: 1486-3847.The Journal is the official peer-reviewed publication of Dietitians of Canada. It publishes reports of original research and other articles that contribute to best practices in dietetics. Prior to June 1998, the Journal was entitled the Journal of The Canadian Dietetic Association. Distributed with each issue of the Journal is Practice, a quarterly update service that includes information on scientific and clinical developments and Canadian dietitians' experiences and challenges in practice.